Wagafi bread (in Arabic often referred to as white bread) is an Iranian type of bread that normally contains a greater amount of flour than normal bread. It is a flat, thin bread.[1] The bread is made in a hole called a tannour.
This bread-related article is a stub. You can help Wikipedia by expanding it.
This Iran-related article is a stub. You can help Wikipedia by expanding it.
Iran
.svg){kind=small}