Talk:Pici

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

Low

This article has been rated as Low-importance on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Italy Low‑importance

	Italy portal This article is within the scope of WikiProject Italy, a collaborative effort to improve the coverage of Italy on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.ItalyWikipedia:WikiProject ItalyTemplate:WikiProject ItalyItaly articles
Low	This article has been rated as Low-importance on the project's importance scale.

--85.98.159.70 (talk) 07:52, 11 October 2010 (UTC)== My Changes ==[reply]

Before my changes, it said that it is probably best eaten with sauces containing the meats (indicated). So are the sauces more than 50 percent liquid? (As that is the definition of a sauce.) If not then the article has to be changed.174.3.121.27 (talk) 02:08, 30 May 2010 (UTC)[reply]

Strip-wrapped hand?[edit]

Third paragraph starts, “The dough is rolled out in a thick flat sheet, then cut into strips. In some families, the strip of dough is rolled between one palm and the table, while the other hand is wrapped with the rest of the strip”.

What is the last bit supposed to mean? How does one wrap a hand with the rest of a strip? Does it mean you make one long strip of dough that is gradually wrapped around your free hand as more of the dough is rolled out into strip-shape? Kokoshneta (talk) 23:45, 20 November 2012 (UTC)[reply]