File:British Beef Cuts.svg

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Summary

Description
English: These are the common British cuts of beef.
Date 14 October 2006 (original upload date)
Source Own work based on: Beef cuts.svgTransferred from en.wikipedia to Commons.
Author GameKeeper at English Wikipedia
Other versions
  • English: Hebrew version
    English: Hebrew version
  • English: British version
    English: British version
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Licensing

Public domain This work has been released into the public domain by its author, GameKeeper at English Wikipedia. This applies worldwide.
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Original upload log

The original description page was here. All following user names refer to en.wikipedia.
  • 2006-10-14 11:31 GameKeeper 511×301 (39313 bytes) These are the common British cuts of beef.<ref>{{Larousse_Gastronomique|Beef, British cuts of Beef}}</ref> Based on [[Image:Beef cuts.svg]] (american cuts of beef) == References == <references/> == Licensing == {{PD-self}} [[category:Beef]]

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14 October 2006

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image/svg+xml

checksum

e843a074ad4517cd90be727b17178fc2dd0ac536

determination method: SHA-1

data size

39,350 byte

height

301 pixel

width

511 pixel

File history

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Date/TimeThumbnailDimensionsUserComment
current18:59, 5 August 2017Thumbnail for version as of 18:59, 5 August 2017511 × 301 (38 KB)Mikhail Ryazanovcontrast text
19:10, 8 September 2016Thumbnail for version as of 19:10, 8 September 2016511 × 301 (38 KB)Jason QuinnReverted to version as of 12:53, 19 January 2011 (UTC).... change by !jim also switched Topside and Silverside positions and that was incorrect.
04:00, 16 May 2014Thumbnail for version as of 04:00, 16 May 2014511 × 301 (30 KB)!jimChanged Flank text to white—it's very hard to read the black text on blue
12:53, 19 January 2011Thumbnail for version as of 12:53, 19 January 2011511 × 301 (38 KB)LiandreiChanged outline to pure balck
19:06, 29 May 2007Thumbnail for version as of 19:06, 29 May 2007511 × 301 (38 KB)Cumulus{{Information |Description=These are the common British cuts of beef.<ref></ref> Based on [[:en::Image:Beef cuts.svg]] (american cuts of beef) == References == <references/> en:category:Beef |Source=Originally from [http://en.wikipedia.org en.wiki

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