File:Benedictine (condiment).JPG

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English: Benedictine or Benedictine Spread is a condiment made with cucumbers and cream cheese. It was invented around the turn of the 20th century by Jennie Carter Benedict, a caterer and restaurateur in Louisville, Kentucky, USA. Originally used for sandwiches, benedictine has in recent years been used as a dip for chips and filling for potatoes
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22 September 2010

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current20:02, 22 September 2010Thumbnail for version as of 20:02, 22 September 20103,716 × 2,838 (4.83 MB)Glane23{{Information |Description={{en|1=Benedictine or Benedictine Spread is a condiment made with cucumbers and cream cheese. It was invented around the turn of the 20th century by Jennie Carter Benedict, a caterer and restaurateur in Louisville, Kentucky, USA
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